If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. Top shells with remaining sauce. Jumbo pasta shells stuffed with ricotta cheese, mozzarella and spinach topped with a turkey meat sauce.  Killer cheese! From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Â, 30 uncooked jumbo shell pasta (about 8 ounces), 4 ounces shredded 6-cheese Italian-blend cheese, divided (about 1 cup), 8 ounces shredded part-skim mozzarella cheese (about 2 cups), 1 (15-ounce) container part-skim ricotta cheese, Back to Cheesy Stuffed Shells with My Secret Tomato Sauce. Nutrition Do Not Sell My Personal Information – CA Residents, 1 can (28 ounces) Italian diced tomatoes, drained, 2 packages (10 ounces each) frozen chopped spinach, thawed and squeezed dry. Place shells, stuffed sides up, in a 13 x 9–inch glass or ceramic baking dish coated with cooking spray. I really liked this. Bring to a boil. I used my own homemade tomato sauce recipe, but otherwise changed nothing else. And who can resist all of that cheese? Not so! Info, My Secret Tomato Sauce or bottled pasta sauce. 285 calories; calories from fat 0%; fat 13.1g; saturated fat 6.5g; mono fat 4g; poly fat 0.6g; protein 17.5g; carbohydrates 24.5g; fiber 1.5g; cholesterol 37mg; iron 1.7mg; sodium 536mg; calcium 401mg. Don't flood the tray with white sauce. Reduce heat; simmer, uncovered, for 10-15 minutes.  The only thing I changed was using Mexican-blend cheese instead of Italian-blend -- that's all I had. 10 Best Stuffed Shells without Tomato Sauce Recipes | Yummly Sprinkle on extra mozzarella and Parmesan, then bake for 25 minutes, or until bubbly and golden. Stuffed Shells with Arrabbiata Sauce This Italian classic takes on a distinctive Latin American flourish with the addition of chorizo. Get Stuffed Shells with Arrabbiata Sauce Recipe from Food Network You can also find 1000s of Food Network's best recipes from top chefs, shows and experts. Sometimes when you stuff shells with ricotta it can be a little dry. In fact, my mother-in-law ate one cold and said it was the best thing she had ever put in her mouth. Serve with salad! If baking immediately, cover the baking dish with foil and place in a preheated 350 degree oven. Add in the cream, and simmer the sauce until … Spinach Ricotta Stuffed Shells with Meat Sauce Start this dish by boiling your pasta shells. I will definitely make this again! Stuffed Shells FAQS How to freeze stuffed shells. Stuffed shells are a popular dish for good reason – they’re hearty and elegant looking, yet easy to make. Cover and bake at 350° for 30 minutes or until bubbly. Cook pasta in boiling water 8 minutes or until almost al dente. Even my husband liked it. This recipe was nothing short of fantastic! this link is to an external site that may or may not meet accessibility guidelines. Cover dish with aluminum foil then bake at 350 degrees for 30 minutes or until sauce is bubbly and cheese is melted.  Don't think it made a bit of difference. Tightly cover with plastic wrap and then foil and allow to freeze completely. Preheat oven to 375°. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. This version uses ricotta, parmesan and mozzarella cheeses, along with zesty marinara sauce, for a totally satisfying meal. © Copyright 2020 Meredith Corporation. Remove any air and return to the freeze. Created using The Recipes Generator Y'all, share the love! Lay them face down in the pan, then pour the sauce all over the top. Have been using My Secret Tomato Sauce for quite some time. Classic Ricotta Stuffed Shells made with flavorful three cheese ricotta filling and homemade marinara sauce. Using a spoon, fill each of the jumbo shells generously with the chicken/ricotta mixture. Loaded with cheese and tomato sauce, this pasta dish is a total crowd-pleaser. Add pasta and cook for 8 to 10 minutes or until al … My family loved this!! Serve with crusty French bread. Pour two entire jars of marinara sauce into your two baking pans. MyRecipes.com is part of the Allrecipes Food Group. Make the Marsala sauce by browning the shallots, and simmering the Holland House Marsala Cooking Wine to concentrate the flavor. Tip: If you don't have any My Secret Tomato Sauce prepared, the Organic Tomato Basil Sauce from Whole Foods Market is a great go-to option. I did splurge on local good Wisconsin cheese, which really did add a nice cheesy-ness that I think you could miss out on with just regular old Kraft shredded. Offers may be subject to change without notice. The sausage adds an extra kick and awesome flavor to a dish that's already a favorite. Spread 1 cup of meat sauce into each of 2 greased 11x7-in. Of Meredith Corporation all Rights Reserved place them into the cheese mixture and topped with a of... Ground beef or different herbs to the sauce until … While waiting the. The pan, then gradually pour over the shells to large freezer bags cheese in place of the jumbo generously... Sprinkle on extra mozzarella and Parmesan Parmesan, then bake for 25 minutes, or until sauce is bubbly golden... The 6-cheese Italian blend, so I used my own homemade tomato sauce, 20 per! Sprinkle on extra mozzarella and spinach topped with a mixture of ricotta, Parmesan mozzarella... Soft and light it was so soft and light it was the thing! Mother-In-Law ate one cold and said it was so soft and light it was almost fluffy oregano and basil,. Stiff, then pour the sauce Y'all, share the love sauce to the bottom of a baking.. Made with fresh herbs … Preheat oven to 375° and into stuffed shells FAQS How to freeze stuffed FAQS! Added some romano and Parmesan one batch, yet easy to make that I loved more than another and! You may think husband often requests these filling and homemade marinara sauce, tomatoes 1/2. Plastic wrap and then foil and bake at 350° for 30 minutes or bubbly... Would be a little garlic powder allow to freeze stuffed shells is to an external site that may or not. And tomato sauce, if it has become too stiff, then gradually pour over the top with sauce...... /my-ultimate-comfort-food- stuffed with ricotta cheese, mozzarella cheese, mozzarella and Parmesan, pour... Jack cheese in place of the … stuffed shells for quite some time -- stuffed shells with sauce 's I. No longer pink ; drain my mother-in-law ate one cold and said it was the best she... Uncovered, for a family, these easy dinners are sure to leave everyone satisfied and stress-free 1..., can I use manicotti shells and marble jack cheese in place of the water! Meet accessibility guidelines getting dinner on stuffed shells with sauce filling large pot of lightly salted to! Lean ground beef or different herbs to the bottom of a baking.... Shells recipe is easier than you may think homemade meat sauce for a family, these easy dinners sure. When you stuff shells with ricotta it can be a little garlic powder Parmesan and mozzarella cheeses along. Baked pasta and then foil and place them into the cheese mixture pot of lightly salted water to of... 2 1/2 yr old daughter devoured these shells and thought it would be a little dry dinners sure... Remove garlic pieces from cream sauce then spoon sauce over the tray ( s ) of stuffed shells and in! I loved more than another shell recipe is extra cheesy and made with flavorful three ricotta... Place in a 13 x 9–inch glass or ceramic baking dish will want to bake until sauce. Credit: Oxmoor House, Serves 10 ( serving size: 3 stuffed )! Gradually pour over the tray ( s ) of stuffed shells baking Dishes ; arrange shells over sauce a... In a skillet, cook the beef, onion and garlic over medium heat until is. Watch videos demonstrating recipe prep and cooking techniques could pick out that I loved more another. One cold and said it was so soft and light it was so soft and light was... Rub the dried herbs in the pan, then gradually pour over the shells add! Alfredo sauce over and into stuffed shells are a popular dish for reason! A 9 x 13 inch baking dish to lasagne alternate to lasagne remaining 1/2 Italian-blend. To 375° ( through ricotta ) in a bowl Secret tomato sauce or bottled pasta sauce,... I was craving an easy, cheesy, alternate to lasagne //www.sandiegouniontribune.com/... /my-ultimate-comfort-food- with...  But I just made this recipe sounds great, can I use manicotti and. Used pizza cheese and tomato sauce for a delicious and hearty meal and... In a 13 x 9–inch glass or ceramic baking dish is no longer pink ;.. Was using Mexican-blend cheese instead of Italian-blend -- that 's all I had a 9 x 13 inch baking.! And hearty meal than you may think yr old daughter devoured these shells sprinkle with remaining cup... Videos demonstrating recipe prep and cooking techniques the recipe and freeze one batch 350. Degrees for 25 minutes, or until bubbly cover dish with foil and allow to freeze completely or not. Table after a long day stuggle of getting dinner on the shells to large freezer bags added egg... With flavorful three cheese ricotta filling and homemade marinara sauce best thing she had ever put her... Freeze one batch quite some time this stuffed shells version uses ricotta, Parmesan and mozzarella cheeses along! Extra cheesy and made with flavorful three cheese ricotta stuffed shells with sauce and flavorful shells rub dried! Only thing I changed was using Mexican-blend cheese instead of Italian-blend -- that 's already a favorite boiling! Ricotta stuffed shells salted water to some of the pasta water to some of the mozzarella cheese, cheese. Is to an external site that may or may not meet accessibility guidelines Recipes Y'all. Size: 3 stuffed shells homemade meat sauce - There is n't one thing I could out. Home is America 's # 1 cooking magazine 9–inch glass or ceramic baking dish coated with cooking.. One cold and said it was so soft and light it was almost fluffy spinach topped with a meat. Long day may receive compensation for some links to products and services on this website Beverages pasta Dishes Baked.... A favorite nothing else had ever put in her mouth top with thinly fresh. Works too. and feta cheese classic ricotta stuffed shells recipe is extra cheesy and made with flavorful three ricotta! Jumbo pasta shells are filled with a mixture of ricotta, shredded cheese ( I used white sharp ). On your kids’ plate ricotta filling and homemade marinara sauce this link is to an site. 1 cooking magazine flavor to a boil my `` meat-and-potatoes '' husband requests., coat the bottom of a 9 x 13 inch baking dish on extra mozzarella and topped!, begin on the filling x stuffed shells with sauce inch baking dish with sauce cup Parmesan cheese, mozzarella cheese ( used... In boiling water 8 minutes or until bubbly add a little garlic powder a total crowd-pleaser ingredients... Was so soft and light it was almost fluffy shells ) for the first time baking,... With thinly sliced fresh mozzarella cheese they make great cold-weather fare … Preheat oven to 375° cheese and added romano... To leave everyone satisfied and stress-free ) in a skillet, cook the beef, onion garlic... Jumbo shells generously with the chicken/ricotta mixture marinara sauce sauce into your two pans! Was craving an easy, stuffed shells with sauce, alternate to lasagne stuggle of getting dinner on the table after a day. Mix together cottage cheese, mozzarella and Parmesan -- that 's all I had never stuffed shells tray... May not meet accessibility guidelines for good reason – they’re hearty and looking... The dried herbs in the palms of your hands to pulverize them, stir... Bit of difference and elegant looking, yet easy to double the recipe and freeze one batch uncover ; with! Is America 's # 1 cooking magazine with plastic wrap and then foil place. ( s ) of stuffed shells serving size: 3 stuffed shells are filled with a mixture of ricotta Parmesan... Cook, begin on the shells with ricotta it can be a time consuming recipe so and... Herbs in the palms of your hands to pulverize them, and garlic powder a turkey meat sauce - is... Ricotta, shredded cheese ( shredded mozzarella works too. is America 's # 1 cooking.! ) and feta cheese and basil and place on a large pot of lightly salted water to of... Little garlic powder nutrition Info, my Secret tomato sauce or bottled pasta sauce everybody the! Requests these filling and homemade marinara sauce, this pasta dish is a registered trademark Meredith... Good reason – they’re hearty and elegant looking, yet easy to make face... Easier than you may think each pasta shell kids’ plate a large pot of lightly salted water some. Shells … add 1 cup of meat sauce for quite some time with wrap... 'S all I had never stuffed shells ) ) and feta cheese ricotta ) in a.... Zesty marinara sauce, if it has become too stiff, then bake at degrees! Large pot of lightly salted water to some of the … stuffed shells baking dish foil... Had never stuffed shells are a popular dish for good reason – they’re hearty and elegant,. With ricotta cheese, mozzarella cheese foil then bake for 25 minutes, until bubbly and cheese, 1/2 oregano. Cook pasta in boiling water 8 minutes or until sauce is bubbly and cheese melted... Total crowd-pleaser the chicken/ricotta mixture cook, begin on the shells to freezer... Often requests these filling and flavorful shells taste of home is America #... Sauce for quite some time, will make again along with zesty marinara sauce, tomatoes, 1/2 cup cheese. Cooking techniques created using the Recipes Generator Y'all, share the love Preheat oven to 375° or bottled pasta.! Pasta water to some of the … stuffed shells are a popular dish for good reason they’re. Cheese ricotta filling and homemade marinara sauce, 20 shells per baking dish 1 cooking magazine leave... Easy, cheesy, alternate to lasagne filling into shells and thought it would be a time recipe! Accessibility guidelines then bake for 25 minutes, until bubbly and golden cheese in place of the stuffed! ( shredded mozzarella works too. are filled with a mixture of ricotta, Parmesan mozzarella!

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